Agglomerated Instant Coffee: After drying, the powder is added to the coffee, and then a steam belt or steam curtain technique is used to force the particles to bond together, generating granules. The water is removed in a regulated method, yielding big, golden coffee crystals.
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Embarking on a journey from crop to cup, our innovative startup excels in exporting and processing Vietnamese Robusta and Arabica coffee. Driven by the mission “Together make a better world,” we aspire to reshape the coffee industry globally.