Tag: Coffee flavor

Specialty Coffee flavor and quality potential – Specialty coffee or high-quality coffee grow well only in certain parts of the world: at certain altitudes in countries, usually between the optimal latitudes or the 'Ring. ' Coffee' (Bean Belt).  More than 50 coffee-growing countries (often called Origin) lie on this belt, although not all produce specialty coffees. Some countries, like Vietnam, develop mainly Robusta; others focus on low-quality Arabica beans that are destined to become instant coffee and other commercial forms of …