Tag: The Pour Over

Pour Over method is a manual coffee preparation method with the general principle that hot water passes through the coffee powder and drips downwards by gravity through a filter (filters), the coffee grounds are retained on the filter. To master the Pour over technique, we need to master three primary factors: Choose a suitable mixing kit; The coffee reaches the required fineness, and finally master the pouring operation. What is Pour Over? Pour Over the coffee preparation method manually (manual brew) with technical …