Coffee Processing What is Anaerobic Processing?
What is Anaerobic Processing? In the field of coffee cultivation and processing, processing coffee with natural fruit is a primitive technology. When fresh berries were generally of poor quality, this simple approach was used to process coffees in the past.
However, when numerous processing methods and variations in coffee flavor are investigated and used based on this technology, this natural drying coffee processing technique has become quite popular. Let’s go on an adventure with Helena Coffee.
What is Anaerobic Processing?
As long as …