Tag: Green Coffee Extract

 The Coffee Decaffeination Process results in the production of coffee extract. Green coffee extract is created by steeping unroasted green coffee beans in hot water to allow them to release caffeine and other soluble components into the water. Green Coffee Extract The Swiss Water procedure method is used in the decaffeination technique (Swiss dehydration). Coffee beans will be soaked in GCE - a solution containing the same soluble components as coffee beans – and the caffeine in the beans will diffuse into …