Coffee Manufacturer in Vietnam: Are you sourcing high-quality Arabica and Robusta coffee? Are you looking for a reliable source of low-cost coffee beans in Vietnam? Helena., JSC is a manufacturer of coffee beans with the motto of bringing consumers the best quality products and prices thanks to the process: Bringing coffee directly from farmers’ gardens to consumers’ consumption without going through any broker.
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Vietnam Coffee Processing & Export – Coffee Manufacturer in Vietnam | Helena., JSC
Helena Coffee Processing & Export in Vietnam | Helena., JSC, established in 2016, is a Vietnamese coffee exporter. We have grown over the years to become one of Vietnam’s most well-known coffee production and export coffee company.
Helena., JSC supply:
- Unroasted & Roasted Coffee Beans (Robusta and Arabica Coffee)
- Powder & Instant Coffee
- Coffee Machines
Our products are now exported and consumed in various countries and areas across the world, including China, Taiwan, Thailand, Singapore, Ukraine, and the United States.
As the axis around which our whole operation revolves, quality control at Helena., JSC defines each stage in producing export products. Four stages in the purchasing and production process are subjected to a quality inspection. There are several ways Helena., JSC may satisfy industrial needs:
- Removal of black & broken beans
- Removal of foreign matter
- Moisture content
- Screen/bean size
- ISO 10470:2004 Defect count
- Polished grades
Where necessary, the finished goods are then sampled by independent quality surveyors before final release for shipment is approved.
Technical standard for Dry processed Robusta coffee (Unwashed)
1) Standard for dry-processed Robusta green coffee, Grade 1, S18
(Robusta coffee grade 1 on-screen No. 18)
Specifications :
- Moisture: 12.5% max
- Black & Broken beans: 2% max
- Foreign matter: 0.5 % max
- Other coffee beans: 0.5% max
- Minimum 90% on sieve ( >90% on Screen No.) : 18 (7.1mm)
- Packing: 60kg in a full bag bao
- Standard export (19.2 tons/container)
2) Standard for dry-processed Robusta coffee beans Type 1, S16
(Robusta coffee grade 1 on-screen S16)
- Moisture: 12.5% max
- The percentage of black and broken seeds: 2% max
- Foreign matter: 0.5% max
- Other coffee beans: 0.5% max
- Minimum 90% on sieve: 16 (6.3mm)
- Packing: 60kg in a full bag
- Standard export (19.2 tons/container)
3) Standard of dry processed Robusta coffee beans Type 2, S13
(Robusta coffee grade 2 on-screen No. 13)
- Moisture: 13% max
- Rate of black and broken seeds: 5% max
- Other coffee beans: 1 % max
- Foreign matter: 1% max
- Minimum 90% on sieve: 13 (5.0mm)
- Packing: 60kg in a full bag
- Standard export (19.2 tons/container or 21.6 tons/blown container)
Technical standard for wet-processed Robusta coffee (Washed)
1) Wet-processed Robusta green coffee standard, Grade 1, S18
(Robusta coffee washed grade 1 on-screen No. 18)
- Moisture: 12.5% max
- Black & Broken (Black & Broken): 1% max
- Foreign matter: 0.2 % max
- Other coffee beans: 0.2 % max
- Minimum 90% on screen (>90% on screen No.): 18 (7.1mm)
- Packing: 60kg in a full bag
- Standard export (18 tons/container)
2) Standard wet-processed Robusta green coffee, Type 1, S16
(Robusta coffee washed grade 1 on-screen No. 16)
- Moisture: 12.5% max
- Rate of broken black seeds: 1% max
- Concentration of impurities : 0.2 % max
- Percentage of foreign particles: 0.2 % max
- Minimum 90% on sieve: 16 (6.3mm)
- Packing: 60kg in a full bag
- Standard export (18 tons/container)
3) Wet-processed Robusta green coffee standard, Grade 2, S13
(Robusta coffee washed grade 2 on-screen No. 13)
- Moisture: 12.5% max
- Break rate of black seeds: 2% max
- Concentration of impurities : 0.3% max
- Percentage of foreign particles : 0.5% max
- Minimum 90% on sieve: 13 (5.0mm)
- Packing: 60kg in a full bag
- Standard export (18 tons/container)
4) Standard wet-processed Robusta green coffee SPECIAL, TYPE 1, S16, S18
(Robusta coffee washed special grade 1 on-screen No. 16, No. 18)
- Moisture: 12.5% max
- Black particle ratio: 0% max
- Percentage of broken particles: 0.2% max
- Concentration of impurities : 0.1% max
- The ratio of sticks and stones: 0.02% max
- Minimum 90% on sieve : 18 (7.1mm), sieve 16 (6.3mm)
- Packing: 60kg in sacks filled
- Standard export (18 tons/container)
More detail about us: here
Vietnam Coffee Processing & Export – Coffee Manufacturer in Vietnam | Helena., JSC
HELENA COFFEE PROCESSING & EXPORT
- Address: 124 Ngo Quyen, Buon Ma Thuot city, Vietnam
- Phone: +84.789.818.828 (Whatsapp/Telegram)
- Email: helenacoffee.jsc@gmail.com
- Website: helenacoffee.vn
- Fanpage: https://www.facebook.com/HelenaJSC
