Semi Washed

Vietnamese Coffee Exporter
Semi Washed – Semi-Wet Processing

Semi Washed – wet processing is also known by some other names such as:

  • Honeyed Coffee – Honey processing technique
  • Hybrid Process – Hybrid Method

Coffee terms about Processing | The process you should know is as follows:

Semi Washed is a coffee processing technique similar to wet processing

In which the coffee, after being harvested and sorted, will be put into the husking machine, to remove the rind, retain a part of the mucilage, and then dry it without going through the fermentation process. The remaining mucilage on the coffee beans will change color from clear to amber, dark brown like honey, so it is also known as the honey processing method.

Semi Washed – Semi-Wet Processing

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